Judit Kiss - public defense


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Data of the public discussion

The Corvinus University of Budapest Doctoral Committee
and the
Doctoral School of Food Sciences
doctoral school
has organized the public discussion of


Judit Kiss

"Tokaji aszú borok eredetvizsgálata szőlők és borok amin- és sav-összetétele alapján"
in research field food sciences

Date of the public discussion of the thesis: 2007-XI-21 09:00
place: Villányi út 35-43. „K” épület III. em., KLUBTEREM

Main findings in the thesis (in Hungarian)
The thesis
Publication list in MTMT is not accessible.


Péter Fodor head of the school	Ágnes Sassné Kiss Thesis supervisor

Date of diploma: 2007. XII. 11.