Data of the public discussion
The Corvinus University of Budapest Doctoral Committee
and the
Doctoral School of Food Sciences
doctoral school
has organized the public discussion of
Rita Vasdinyei
"Hazai tejtermékekből származó élesztőgombák jellemzése hagyományos és molekuláris módszerekkel"
in research field food sciences
Date of the public discussion of the thesis: 2005-II-08 10:00
place: Bp., Villányi út 29-43., K éület, Klubterem
Main findings in the thesis (in Hungarian)
Main findings in the thesis (in English)
The thesis
Publication list in MTMT is not accessible.
András Fekete
head of the school
Tibor Deák
Thesis supervisor
Date of diploma: 2005. II. 22.

All rights reserved © 2007, Hungarian Doctoral Council. Doctoral Council registration number at commissioner for data protection: 02003/0001. Program version: 2.2358 ( 2017. X. 31. )