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| Personal data sheet |
 Print previewpersonal data approved: 2023. XI. 30. | Publications |
2021
 from data base, 2022. V. 12. |
Petróczki F.M., Pásztor Á., Szűcs K.D., Pál K., Kardos G., Albert E., Horváth B., Ungvári E., Béri B., Peles F.: Occurrence and characteristics of Staphylococcus aureus in a Hungarian dairy farm during a control program, PATHOGENS 10: (2) 104
type of document: Journal paper/Article
language: English
URL |
2021
from data base, 2022. V. 12. |
Peles Ferenc, Sipos Péter, Kovács Szilvia, Győri Zoltán, Pócsi István, Pusztahelyi Tünde: Biological Control and Mitigation of Aflatoxin Contamination in Commodities, TOXINS 13: (2) 104
type of document: Journal paper/Review paper
number of independent citations: 16
language: English
URL |
2021
from data base, 2022. V. 12. |
Sipos Péter, Peles Ferenc, Brassó Dóra Lili, Béri Béla, Pusztahelyi Tünde, Pócsi István, Győri Zoltán: Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food, TOXINS 13: (3) 204
type of document: Journal paper/Review paper
number of independent citations: 18
language: English
URL |
2021
from data base, 2022. V. 12. |
Tonamo A., Komlósi I., Varga L., Kačániová M., Peles F.: Identification of Ovine-Associated Staphylococci by MALDI-TOF Mass Spectrometry, ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE 50: (3) pp. 210-218.
type of document: Journal paper/Article
number of independent citations: 5
language: English
URL |
2020
from data base, 2022. V. 12. |
Tonamo A., Komlósi I., Varga L., Czeglédi L., Peles F.: Bacteriological quality of raw ovine milk from different sheep farms, ANIMALS 10: (7) 1163
type of document: Journal paper/Article
number of independent citations: 3
language: English
URL |
2020
from data base, 2022. V. 12. |
Horváth B., Peles F., Szél A., Sipos R., Erős Á., Albert E., Micsinai A.: Molecular Typing of Foodborne Coagulase-Positive Staphylococcus Isolates Identified by MALDI-TOF MS, ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE 49: (3) pp. 307-313.
type of document: Journal paper/Article
number of independent citations: 1
language: English
URL |
2019
from data base, 2022. V. 12. |
Peles Ferenc, Sipos Péter, Győri Zoltán, Pfliegler Walter P., Giacometti Federica, Serraino Andrea, Pagliuca Giampiero, Gazzotti Teresa, Pócsi István: Adverse Effects, Transformation and Channeling of Aflatoxins Into Food Raw Materials in Livestock, FRONTIERS IN MICROBIOLOGY 10: 2861
type of document: Journal paper/Review paper
number of independent citations: 47
language: English
URL |
2012
from data base, 2022. V. 12. |
F Peles, Z Győri, T Bácskai, Zs Szabó, M Murvai, B Kovács: Microbiological quality of organic wheat grains and sprouts, ANALELE UNIVERSITÁTII DIN ORADEA FASCICULA PROTECTIA MEDIULUI 18: (17) pp. 53-60.
type of document: Journal paper/Article
number of independent citations: 17
language: English
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2010
from data base, 2022. V. 12. |
Mária Borbély, Péter Sipos, Ferenc Peles, Zoltán Győri: Mycotoxin contamination in cereals, JOURNAL OF AGROALIMENTARY PROCESSES AND TECHNOLOGIES 16: (2) pp. 96-98.
type of document: Journal paper/Article
number of independent citations: 22
language: English
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2007
from data base, 2022. V. 12. |
Peles F, Wagner M, Varga L, Hein I, Rieck P, Gutser K, Keresztúri P, Kardos G, Turcsányi I, Béri B, Szabó A: Characterization of Staphylococcus aureus strains isolated from bovine milk in Hungary, INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 118: (2) pp. 186-193.
type of document: Journal paper/Article
number of independent citations: 257
language: English
URL |
| | Number of independent citations to these publications: | 386 |
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