Print previewpersonal data approved: 2022. III. 20. Publications |
2018
 from data base, 2020. I. 02. |
Gábor Géczi, József Benécs, Krisztina Kristóf, Márk Horváth: High concentrations of radon and carbon dioxide in energy-efficient family houses without heat recovery ventilation, JOURNAL OF ENVIRONMENTAL ENGINEERING AND LANDSCAPE MANAGEMENT 26: (1) pp. 64-74. type of document: Journal paper/Article language: English URL |
2018
 from data base, 2020. I. 02. |
Barczi András, Géczi Gábor: Előretekintés a szennnyvíztisztításban - Kezelés és társadalom, In: Lázár, István (szerk.) Környezet és energia, MTA DAB Földtudományi Szakbizottság (2018) pp. 253-256. type of document: Part of book/Szaktanulmány (to be translated) language: Hungarian
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2018
 from data base, 2020. I. 02. |
Géczi Gábor, Kicsiny Richárd, Korzenszky Péter: Modified effectiveness and linear regression based models for heat exchangers under heat gain/loss to the environment, HEAT AND MASS TRANSFER 55: (4) pp. 1167-1179. type of document: Journal paper/Article language: English URL |
2018
 from data base, 2020. I. 02. |
András Barczi, Gábor Géczi: Harvesting during the process; agriculture in developed wastewater treatment plants, HUNGARIAN AGRICULTURAL RESEARCH: ENVIRONMENTAL MANAGEMENT LAND USE BIODIVERSITY Vol. 27: (No. 4) pp. 8-10. type of document: Journal paper/Article language: English
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2018
 from data base, 2020. I. 02. |
P. Hermanucz, István Barótfi, G. Géczi: Environmental and healthcare risks of refrigerants, MECHANICAL ENGINEERING LETTERS: R AND D: RESEARCH AND DEVELOPMENT 17: pp. 28-34. type of document: Journal paper/Article language: English
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2017
 from data base, 2018. IV. 01. |
Gábor Géczi, Péter Korzenszky, Katalin Szakmár: Cold chain interruption by consumers significantly reduces shelf life of vacuum-packed pork ham slices, ACTA ALIMENTARIA HUNGARICA 46: (4) pp. 508-516. type of document: Journal paper/Article language: English DOI |
2015
 from data base, 2020. I. 02. |
Gábor Géczi, Catarina Azevedo Borges, Csaba Ágoston, Krisztina Pusztai, Ákos Ulmer, Sándor Beszédes: Examination of Energy Recovery of Brewers' Spent Grain II. - Biologiical Process, JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES 5: (3) pp. 268-270. type of document: Journal paper/Article number of independent citations: 1 language: English URL |
2014
 from data base, 2020. I. 02. |
Gábor Géczi, László Bense, Péter Korzenszky: Water Tempering of Pools Using Air to Water Heat Pump Environmental Fiendly Solution, ROCZNIK OCHRONA SRODOWISKA 16: pp. 115-128. type of document: Journal paper/Article language: Angol, Lengyel
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2013
 from data base, 2020. I. 02. |
Géczi Gábor, Korzenszky Péter, Horváth Márk: A tehéntej hagyományos pasztőrözésének és mikrohullámú kezelésének összehasonlítása, MAGYAR ÁLLATORVOSOK LAPJA 135: (9) pp. 557-564. type of document: Journal paper/Article language: Angol, Magyar
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2013
 from data base, 2020. I. 02. |
Géczi G, Horváth M, Kaszab T, Alemany G G: No Major Differences Found between the Effects of Microwave-Based and Conventional Heat Treatment Methods on Two Different Liquid Foods, PLOS ONE 8: (1) p. e53720. type of document: Journal paper/Article number of independent citations: 22 language: English URL |
| Number of independent citations to these publications: | 23  |
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