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personal data approved: 2023. V. 09.
Personal data
Ágoston Temesi
name Ágoston Temesi
name of institution
doctoral school
MATE Doctoral School of Food Sciences (Announcer of research topic)
MATE Doctoral School of Economic and Regional Sciences (Supervisor)
the share of work in the different doctoral schools. MATE Doctoral School of Food Sciences 10%
MATE Doctoral School of Economic and Regional Sciences 90%
Contact details
E-mail address Temesi.Agostonuni-mate.hu
phone number +36 1 305-7178
Academic title
scientific degree, title Ph.D.
year degree was obtained 2011
discipline to which degree belongs business and management
institution granting the degree University of Kaposvár
scientific degree, title Habilitation
year degree was obtained 2022
discipline to which degree belongs business and management
institution granting the degree Hungarian University of Agriculture and Life Sciences
Employment
2011 - Hungarian University of Agriculture and Life Sciences, Gödöllő
university professor or researcher
Thesis topic supervisor
number of doctoral students supervised until now 9
number of students who fulfilled course requirements 2
students who obtained their degrees:
Brigitta Plasek PhD 2022  DSERS

completed course requirement:
Brigitta Plasek (PhD) 2021/08  DSERS
Burak Atilla Eren (PhD) 2022/01  DSFS
present PhD students:
Md Abu Hasan (PhD) (2027/08)  DSERS
(50%) Jieqian Zhang (PhD) (2026/08)  DSERS
(50%) Shafiyuddin Hilmi Yahya (PhD) (2026/08)  DSERS
Sungyeon Park (PhD) (2026/08)  DSERS
Saurav Chandra Talukder (PhD) (2025/08)  DSERS
László Bendegúz Nagy (PhD) (2024/08)  DSERS
  Thesis topic proposals
Research
research area The field of my research is food marketing and food consumer behaviour.
research field in which current research is conducted business and management
Publications
2021

Plasek Brigitta, Lakner Zoltán, Temesi Ágoston: I Believe It Is Healthy—Impact of Extrinsic Product Attributes in Demonstrating Healthiness of Functional Food Products, NUTRIENTS 13: (10) 3518
type of document: Journal paper/Article
number of independent citations: 4
language: English
URL 
2021

Brunsø Karen, Birch Dawn, Memery Juliet, Temesi Ágoston, Lakner Zoltán, Lang Mark, Dean David, Grunert Klaus G.: Core dimensions of food-related lifestyle: A new instrument for measuring food involvement, innovativeness and responsibility, FOOD QUALITY AND PREFERENCE 91: 104192
type of document: Journal paper/Article
number of independent citations: 10
language: English
URL 
2021

Kiss Anna, Temesi Ágoston, Tompa Orsolya, Lakner Zoltán, Soós Sándor: Structure and trends of international sport nutrition research between 2000 and 2018: bibliometric mapping of sport nutrition science, JOURNAL OF THE INTERNATIONAL SOCIETY OF SPORTS NUTRITION 18: (1) 12
type of document: Journal paper/Article
number of independent citations: 4
language: English
URL 
2021

Plasek Brigitta, Lakner Zoltán, Badak-Kerti Katalin, Kovács Anikó, Temesi Ágoston: Perceived Consequences: General or Specific? The Case of Palm Oil-Free Products, SUSTAINABILITY 13: (6) 3550
type of document: Journal paper/Article
number of independent citations: 2
language: English
URL 
2020

Plasek Brigitta, Lakner Zoltán, Temesi Ágoston: Factors that Influence the Perceived Healthiness of Food—Review, NUTRIENTS 12: (6) pp. 1-20.
type of document: Journal paper/Review paper
number of independent citations: 28
language: English
URL 
2020

Temesi Ágoston, Birch Dawn, Plasek Brigitta, Eren Burak Atilla, Lakner Zoltán: Perceived Risk of Fish Consumption in a Low Fish Consumption Country, FOODS 9: (9) 1284
type of document: Journal paper/Article
number of independent citations: 1
language: English
URL 
2020

Plasek Brigitta, Lakner Zoltán, Kasza Gyula, Temesi Ágoston: Consumer Evaluation of the Role of Functional Food Products in Disease Prevention and the Characteristics of Target Groups, NUTRIENTS 12: (1) p. 69.
type of document: Journal paper/Article
number of independent citations: 26
language: English
URL 
2019

Popp J., Oláh J., Kiss A., Temesi A., Fogarassy C., Lakner Z.: The socio-economic force field of the creation of short food supply chains in Europe, JOURNAL OF FOOD AND NUTRITION RESEARCH (SLOVAKIA) 58: (1) pp. 31-41.
type of document: Journal paper/Article
number of independent citations: 23
language: English
URL 
2019

Temesi Ágoston, Bacsó Ágnes, Grunert Klaus G., Lakner Zoltán: Perceived Correspondence of Health Effects as a New Determinant Influencing Purchase Intention for Functional Food, NUTRIENTS 11: (4) p. 740.
type of document: Journal paper/Article
number of independent citations: 19
language: English
URL 
2019

Plasek Brigitta, Temesi Ágoston: The credibility of the effects of functional food products and consumers’ willingness to purchase/willingness to pay– review, APPETITE 143: 104398
type of document: Journal paper/Article
number of independent citations: 33
language: English
URL 
Number of independent citations to these publications:150 
Scientometric data
list of publications and citations
number of scientific publications that meet accreditation criteria:
72
number of scientific publications:
70
monographs and professional books:
2
monographs/books in which chapters/sections were contributed:
1 
number of independent citations to scientific publications and creative works:
410


2024. IV. 17.
ODT ülés
Az ODT következő ülésére 2024. június 14-én, pénteken 10.00 órakor kerül sor a Semmelweis Egyetem Szenátusi termében (Bp. Üllői út 26. I. emelet).

 
All rights reserved © 2007, Hungarian Doctoral Council. Doctoral Council registration number at commissioner for data protection: 02003/0001. Program version: 2.2358 ( 2017. X. 31. )