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personal data approved: 2022. XI. 29.
Personal data
Ferenc Árpád Peles
name Ferenc Árpád Peles
name of institution
doctoral school
DE Doctoral School of Animal Science (Supervisor)
DE Kálmán Kerpely Doctoral School (Academic staff member)
DE Doctoral School of Nutrition and Food Sciences (Academic staff member)
the share of work in the different doctoral schools. DE Doctoral School of Animal Science 99%
DE Kálmán Kerpely Doctoral School 1%
accreditation statement submitted to: University of Debrecen
Contact details
phone number +36 52 508-470
Academic title
scientific degree, title Ph.D.
year degree was obtained 2008
discipline to which degree belongs animal husbandry
institution granting the degree Debreceni Egyetem (to be translated)
scientific degree, title Habilitation
year degree was obtained 2022
discipline to which degree belongs animal husbandry
institution granting the degree University of Debrecen
Employment
2007 - University of Debrecen
university professor or researcher
Thesis topic supervisor
number of doctoral students supervised until now 1.5
number of students who fulfilled course requirements 0
students who obtained their degrees:
(50%) Flóra Mária Szabóné Petróczki PhD 2022  DSAS
(50%) Andualem Tonamo Tema PhD 2021  DSAS
(50%) Brigitta Horváth PhD 2021  DSAS

present PhD students:
(50%) Gréta Törős (PhD) (2026/08)  DSAS
  Thesis topic proposals
Research
research area food microbiology
research field in which current research is conducted food sciences
biology
Publications
2021

Petróczki F.M., Pásztor Á., Szűcs K.D., Pál K., Kardos G., Albert E., Horváth B., Ungvári E., Béri B., Peles F.: Occurrence and characteristics of Staphylococcus aureus in a Hungarian dairy farm during a control program, PATHOGENS 10: (2) 104
type of document: Journal paper/Article
language: English
URL 
2021

Peles Ferenc, Sipos Péter, Kovács Szilvia, Győri Zoltán, Pócsi István, Pusztahelyi Tünde: Biological Control and Mitigation of Aflatoxin Contamination in Commodities, TOXINS 13: (2) 104
type of document: Journal paper/Review paper
number of independent citations: 16
language: English
URL 
2021

Sipos Péter, Peles Ferenc, Brassó Dóra Lili, Béri Béla, Pusztahelyi Tünde, Pócsi István, Győri Zoltán: Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food, TOXINS 13: (3) 204
type of document: Journal paper/Review paper
number of independent citations: 18
language: English
URL 
2021

Tonamo A., Komlósi I., Varga L., Kačániová M., Peles F.: Identification of Ovine-Associated Staphylococci by MALDI-TOF Mass Spectrometry, ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE 50: (3) pp. 210-218.
type of document: Journal paper/Article
number of independent citations: 5
language: English
URL 
2020

Tonamo A., Komlósi I., Varga L., Czeglédi L., Peles F.: Bacteriological quality of raw ovine milk from different sheep farms, ANIMALS 10: (7) 1163
type of document: Journal paper/Article
number of independent citations: 3
language: English
URL 
2020

Horváth B., Peles F., Szél A., Sipos R., Erős Á., Albert E., Micsinai A.: Molecular Typing of Foodborne Coagulase-Positive Staphylococcus Isolates Identified by MALDI-TOF MS, ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE 49: (3) pp. 307-313.
type of document: Journal paper/Article
number of independent citations: 1
language: English
URL 
2019

Peles Ferenc, Sipos Péter, Győri Zoltán, Pfliegler Walter P., Giacometti Federica, Serraino Andrea, Pagliuca Giampiero, Gazzotti Teresa, Pócsi István: Adverse Effects, Transformation and Channeling of Aflatoxins Into Food Raw Materials in Livestock, FRONTIERS IN MICROBIOLOGY 10: 2861
type of document: Journal paper/Review paper
number of independent citations: 47
language: English
URL 
2012

F Peles, Z Győri, T Bácskai, Zs Szabó, M Murvai, B Kovács: Microbiological quality of organic wheat grains and sprouts, ANALELE UNIVERSITÁTII DIN ORADEA FASCICULA PROTECTIA MEDIULUI 18: (17) pp. 53-60.
type of document: Journal paper/Article
number of independent citations: 17
language: English
2010

Mária Borbély, Péter Sipos, Ferenc Peles, Zoltán Győri: Mycotoxin contamination in cereals, JOURNAL OF AGROALIMENTARY PROCESSES AND TECHNOLOGIES 16: (2) pp. 96-98.
type of document: Journal paper/Article
number of independent citations: 22
language: English
2007

Peles F, Wagner M, Varga L, Hein I, Rieck P, Gutser K, Keresztúri P, Kardos G, Turcsányi I, Béri B, Szabó A: Characterization of Staphylococcus aureus strains isolated from bovine milk in Hungary, INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 118: (2) pp. 186-193.
type of document: Journal paper/Article
number of independent citations: 257
language: English
URL 
Number of independent citations to these publications:386 
Scientometric data
list of publications and citations
number of scientific publications that meet accreditation criteria:
141
number of scientific publications:
134
monographs and professional books:
1
monographs/books in which chapters/sections were contributed:
1 
number of independent citations to scientific publications and creative works:
424


2022. X. 05.
ODT ülés
Az ODT következő ülésére 2022. december 2-án 10.00 órakor kerül sor a Semmelweis Egyetem Szenátusi termében (Bp. Üllői út 26. I. emelet).

 
All rights reserved © 2007, Hungarian Doctoral Council. Doctoral Council registration number at commissioner for data protection: 02003/0001. Program version: 2.2358 ( 2017. X. 31. )