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VALIDITY EXPIRED
personal data approved: 2014. X. 07.
Personal data
name Ernő Gyimes
name of institution
doctoral school
DE Kálmán Kerpely Doctoral School (Academic staff member)
the share of work in the different doctoral schools. DE Kálmán Kerpely Doctoral School 100%
Contact details
E-mail address gyimesmk.u-szeged.hu
phone number +36 62 546-030
Academic title
scientific degree, title Ph.D.
year degree was obtained 2004
discipline to which degree belongs animal husbandry
institution granting the degree Nyugat-Magyarországi Egyetem (to be translated)
scientific degree, title Habilitation
year degree was obtained 2013
discipline to which degree belongs food sciences
institution granting the degree University of Debrecen
Employment
1985 - University of Szeged
university professor or researcher
Thesis topic supervisor
number of doctoral students supervised until now 0.5
number of students who fulfilled course requirements 0.5
students who obtained their degrees:
(50%) Zoltán Magyar PhD 2022  KKDS

Research
research area Develeopment of food technologies, enhancment of the common and functional foods. Processing of cereal and confectionery foods and process.
research field in which current research is conducted agricultural engineering
food sciences
Publications
2013

István Csengeri, Dusica S Colovoc, András Rónyai, Rade D Jovanovic, Judit Péter-Szűcsné, Zsuzsanna J Sándor, Ernő Gyimes: Feeding of common carp on floating feeds for enrichment of fish flesh with essential fatty acids, FOOD AND FEED RESEARCH 40:(2), pp. 59-70
type of document: Journal paper/Article
language: English
2013

Bartók T, Tölgyesi L, Szécsi Á, Mesterházy Á, Bartók M, Gyimes E, Véha A: Detection of unknown fumonisin P mycotoxins in a Fusarium verticillioides culture by electrospray ionization time-of-flight- and ion trap mass spectrometries following reversed-phase high-performance liquid chromatography separation., JOURNAL OF CHROMATOGRAPHIC SCIENCE, pp. 508-513
type of document: Journal paper/Article
impact factor: 1.026
language: English
2013

Bartók T, Tölgyesi L, Szécsi Á, Varga J, Bartók M, Mesterházy Á, Gyimes E, Véha A: (2013): Identification of unknown isomers of fumonisin B5 mycotoxin in a Fusarium verticillioides culture by reversed-phase high-performance liquid chromatography/electrospray ionization time-of-flight and ion trap mass spectrometry., JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES 36: pp. 200-205., pp. 200-205
type of document: Journal paper/Article
impact factor: 0.706
language: English
2012

Nora Pap - Sándor Beszédes - Eva Pongrácz - Liisa Myllykoski - Miklósné Gábor - Ernő Gyimes - Cecília Hodúr - Riitta L. Keisk: (2012): Microwave-Assisted Extraction of Anthocyanins from Black Currant Marc, FOOD AND BIOPROCESS TECHNOLOGY online 2012 szeptember, pp. 1-8
type of document: Journal paper/Article
impact factor: 3.703
language: English
2012

Gyimes Ernő - Csanádi József - Szabó P Balázs - Krisch Judit - Gábor Miklósné - Kovács Erzsébet - Horváthné Almássy Katalin - Baráné Herczegh Ottilia - Fenyvessy József - Kárnyáczki Zsuzsanna - Szűcs Tibor - Tóth Zsuzsanna - Véha Antal: Funkcionális élelmiszerek fejlesztése: háttér és eredmények., ÉLELMISZER - TUDOMÁNY TECHNOLÓGIA 66:(2), pp. 6-14
type of document: Journal paper/Review paper
language: Hungarian
2012

Véha, A. - Szabó, P. B. - Gyimes, E.: Peritec technology to reduce fusarium toxin in the milling technology,, Analecta Technica Szegeiensia, ISSN 1788-6392, pp. 131-136
type of document: Journal paper/Article
language: English
2011

Zsótér B, Gál J, Véha A, Gyimes E: Past and Future of a Regional Railway Network in Mezohegyes (Hungary) Area, TRANSPORT PROBLEMS / PROBLEMY TRANSPORTU : INTERNATIONAL SCIENTIFIC JOURNAL 6:(4) pp. 41-46. (2011), pp. 41-46
type of document: Journal paper/Article
language: English
2011

Gyimes, E. - Véha, A. - Szabó P., B.: Effect of Short Term Storage for the Wheat Quality Parameters., Szerk in. Chibbar, R – Dexter, J. (2011): Wheat Science Dymamics: challanges and Opportunities. Agrobios International., pp. 203-208
type of document: Part of book/Könyvfejezet
language: English
2010

E. Gyimes – B. P. Szabó – A. Véha: Development engineering of long-lasting pastries made with different types of honey,, Analecta Technica Szegediensia, ISSN 1788-6392, pp. 31-34
type of document: Journal paper/Article
language: English
2009

Gyimes, E: Wheat Kernel Size and Physical Features a Possible Consequence of Abiotic Stress, Cereal Research Communications, Volume 39, Suppl.2,, pp. 257-260
type of document: Journal paper/Article
language: English
Number of independent citations to these publications:
Scientometric data
Saját közlemény- és idézőlista Publication list in MTMT is not accessible.
number of scientific publications that meet accreditation criteria:
0
number of scientific publications:
0
monographs and professional books:
0
monographs/books in which chapters/sections were contributed:
9 
number of independent citations to scientific publications and creative works:
0


2024. IV. 17.
ODT ülés
Az ODT következő ülésére 2024. június 14-én, pénteken 10.00 órakor kerül sor a Semmelweis Egyetem Szenátusi termében (Bp. Üllői út 26. I. emelet).

 
All rights reserved © 2007, Hungarian Doctoral Council. Doctoral Council registration number at commissioner for data protection: 02003/0001. Program version: 2.2358 ( 2017. X. 31. )