Borbála Bálo - ODT Personal data sheet


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Personal data sheet

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personal data approved: 2018. IX. 25.

Personal data

name	Borbála Bálo
name of institution	Szent István University, Gödöllő
doctoral school	SzIE Doctoral School of Biology Sciences (Academic staff member Az oktató a doktori iskola doktoranduszai számára oktat tantárgyat, és/vagy a doktori iskola megszavazta, hogy doktoranduszok számára kutatási témát írjon ki. ) SzIE Doctoral School of Horticultural Sciences (Supervisor Az oktató valamelyik doktori iskolában egy vagy több doktorandusz vagy doktorjelölt munkáját irányítja. ) Council of the Doctoral School
accreditation statement submitted to:	Corvinus University of Budapest

Contact details
E-mail address	Balo.Borbalakertk.szie.hu
phone number	+36 1 305-7283

Academic title
scientific degree, title	Ph.D.
year degree was obtained	1997
discipline to which degree belongs	plant breeding and botany
institution granting the degree	University of Horticulture and Food Industry

Employment
2013 -	Corvinus University of Budapest egyetemi kutató

Thesis topic supervisor

number of doctoral students supervised until now

2.5

number of students who fulfilled course requirements

0.5

students who obtained their degrees:

(50%)	Richárd Nagy	PhD	2014	DSES-DE
(50%)	Zsolt Zsófi	PhD	2009	DSBS

completed course requirement, without degree or degree granting in process:

(50%)

Attila Nagy

(PhD)

2017/01

DSHS

present PhD students:

(50%)	Zoltán Bárány	(PhD)	(2022/08)	DSHS
(50%)	András Mörk	(PhD)	(2019/08)	DSHS
	Nikoletta Szobonya	(PhD)	(2019/01)	DSHS

Thesis topic proposals

Research
research area	Grapevine physiology (light interception, photosynthesis, water houshold, frost tolerance). Terroir study (macro- mezo- micorclimate, soil, phenological phases, stress tolerance, GIS).
research field in which current research is conducted	plant breeding and botany biology

Publications

2015

Dobos Anna, Nagy Richárd, Bálo Borbála, Gál Lajos: Különböző egri szőlőterületek talajtípusainak és talajparamétereinek meghatározása, valamint termőhelyi adottságainak vizsgálata, BORÁSZATI FÜZETEK Különkiadvány: pp. 120-122.
type of document: Journal paper/Article
language: Hungarian

2015

Ember Ibolya, Bodor Péter, Zsófi Zsolt, Pálfi Zita, Czigány Bence, Pásty György, Kölber Mária, Bálo Borbála, Fazekas István, Palkovics László, Bisztray György Dénes: Bois noir okozta károk Chardonnay fajtán, a fitoplazmák elleni lehetséges védelekezési technológia alkalmazása szőlőben, BORÁSZATI FÜZETEK Külön kiadvány: pp. 102-104.
type of document: Journal paper/Article
language: Magyar és angol

2015

Dobos Anna, Nagy Richárd, Bálo Borbála, Gál Lajos: Különböző egri szőlőterületek talajtípusainak és talajparamétereinek összehasonlítása, valamint termőhelyi adottságainak vizsgálata, BORÁSZATI FÜZETEK Külön Kiadvány: pp. 120-122.
type of document: Journal paper/Article
language: Magyar és angol

2014

Borbála BÁLO, Zoltán KATONA, Angéla OLASZ, Erika TÓTH, Tamás DEÁK, Péter BODOR, Péter BURAI, Petra MAJER, Gyula VÁRADI, Richard NAGY, György Dénes BISZTRAY: Focus on terroir studies in the Eger wine region of Hungary, In: Szerk.: Borbála Bálo, Szerk.: Petra Majer, Szerk.: Gyula Váradi Xth International Terroir Congress 2014, Proceedings: Xe Congrès International des Terroirs Viticoles 2014 Vol. 1.. Budapest: Corvinus University of Budapest, 2014. pp. 45-52.
type of document: Part of book/Proceedings Paper
language: English

2014

Zsófi Zs, Villangó Sz, Pálfi Z , Tóth E , Bálo B: Texture characteristics of the grape berry skin and seed (Vitis vinifera L. cv. Kékfrankos) under postveraison water deficit., SCIENTIA HORTICULTURAE 172: pp. 176-182.
type of document: Journal paper/Article
number of independent citations: 5
language: English

2013

Bodor Péter, Baranyai László, Ladányi Márta, Bálo Borbála, Strever Albert E., Bisztray György Dénes, Hunter Jacobus J: Stability of Ampelometric Characteristics of Vitis vinifera L. cv. 'Syrah' and 'Sauvignon blanc" Leaves: Impact of Within-vineyard Variability and Pruning Method/Bud Load., SOUTH AFRICAN JOURNAL FOR ENOLOGY AND VITICULTURE 34: (1) pp. 129-137.
type of document: Journal paper/Article
number of independent citations: 2
language: English

2011

Zsófi Zs, Tóth E, Rusjan D, Bálo B: Terroir aspects of grape quality in a cool climatewine region:, SCIENTIA HORTICULTURAE 127: (4) pp. 494-499.
type of document: Journal paper/Article
number of independent citations: 13
language: English
DOI

2010

Zsófi Zs, Váradi Gy, Bálo B, Barócsi Z, Marschall M, Nagy Z, Dulai S: Effects of water deficit and vintage temperature characteristics on heat sensitivity of grapevine photosynthesis, AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH 16: (1) pp. A27-A28.
type of document: Journal paper/Konferenciaközlemény
language: English

2009

Zsofi Z, Varadi G, Balo B, Marschall M, Nagy Z, Dulai S: Heat acclimation of grapevine leaf photosynthesis: mezo- and macroclimatic aspects, FUNCTIONAL PLANT BIOLOGY 36: (4) pp. 310-322.
type of document: Journal paper/Article
number of independent citations: 17
language: English
URL

2009

Zsofi Z, Gal L, Szilagyi Z, Szucs E, Marschall M, Nagy Z, Balo B: Use of stomatal conductance and pre-dawn water potential to classify terroir for the grape variety KEkfrankos, AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH 15: (1) pp. 36-47.
type of document: Journal paper/Article
number of independent citations: 37
language: English
DOI

Number of independent citations to these publications:

Scientometric data

list of publications and citations

number of scientific publications that meet accreditation criteria:

107

number of scientific publications:

194

monographs and professional books:

monographs/books in which chapters/sections were contributed:

scientific publications published abroad that meet the accreditation criteria:

publications not in Hungarian, published in Hungary, meeting the accreditation criteria:

number of independent citations to scientific publications and creative works:

139

2019. I. 10.
ODT ülés
Az ODT következő ülésére 2019. február 22-én 10.00 órakor kerül sor a Semmelweis Egyetem Szenátusi termében (Bp. Üllői út 26. I. emelet).