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personal data approved: 2018. II. 03.
Personal data
Márta Ladányi
name Márta Ladányi
name of institution
doctoral school
SzIE Doctoral School of Horticultural Sciences (Academic staff member)
SzIE Doctoral School of Food Sciences (Academic staff member)
SzIE Doctoral School of Landscape Architecture and Landscape Ecology (Core member)
Council of the Doctoral School
the share of work in the different doctoral schools. SzIE Doctoral School of Horticultural Sciences 16%
SzIE Doctoral School of Food Sciences 16%
SzIE Doctoral School of Landscape Architecture and Landscape Ecology 68%
accreditation statement submitted to: Szent István University, Gödöllő
HAC accreditation
full compliance
(2015. VII. 10.)
Contact details
E-mail address Ladanyi.Martakertk.szie.hu
phone number +36 1 305-7261
Academic title
scientific degree, title Ph.D.
year degree was obtained 2006
discipline to which degree belongs business and management
institution granting the degree Budapesti Corvinus Egyetem (to be translated)
scientific degree, title Habilitation
year degree was obtained 2014
discipline to which degree belongs plant breeding and botany
institution granting the degree Corvinus University of Budapest
Employment
1989 - Szent István University, Gödöllő
university professor or researcher
Thesis topic supervisor
number of doctoral students supervised until now 5
number of students who fulfilled course requirements 4
students who obtained their degrees:
Györk Fülöp PhD 2017  DSLALE
Zsuzsanna Kúti PhD 2014  TTDI
(50%) Edit Hlaszny PhD 2013  DSHC-UCB
(50%) Éva Erdélyi PhD 2008  TTDI

students with degree granting in process:
(50%) Zsófia Szűgyi-Reiczigel PhD (2019/10)  DSLALE
completed course requirement, without degree or degree granting in process:
(50%) Ildikó Mesterházy (PhD) 2017/08  DSLALE
present PhD students:
(50%) Tamás Füzi (PhD) (2020/08)  DSLALE
  Thesis topic proposals
Research
research area risk analysis, mathematical models applied in agricultural sciences, applied statistics, climate change impacts on ecological structures
research field in which current research is conducted plant breeding and botany
agricultural engineering
Publications
2018

Laszlo AM, Ladanyi M, Boda K, Csicsman J, Bari F, Serester A, Molnar Z, Sepp K, Galfi M, Radacs M: Effects of extremely low frequency electromagnetic fields on turkeys, POULTRY SCIENCE 97: (2) pp. 634-642.
type of document: Journal paper/Article
language: English
URL 
2017

Nagy Gergő Gábor, Ladányi Márta, Arany Ildikó, Aszalós Réka, Czúcz Bálint: Birds and plants: comparing biodiversity indicators in eight lowland agricultural mosaic landscapes in Hungary, ECOLOGICAL INDICATORS 73: pp. 566-573.
type of document: Journal paper/Article
number of independent citations: 1
language: English
DOI 
2017

Zsuzsa Basky, Márta Ladányi, Andrej Simincic: Efficient reduction of biomass, seed and season long pollen production of common ragweed (Ambrosia artemisiifolia L.), URBAN FORESTRY & URBAN GREENING 2017: (24) pp. 134-140.
type of document: Journal paper/Article
language: English
2017

Szabó K, Radácsi P, Rajhárt P, Ladányi M, Németh É: Stress-induced changes of growth, yield and bioactive compounds in lemon balm cultivars, PLANT PHYSIOLOGY AND BIOCHEMISTRY 119: pp. 170-177.
type of document: Journal paper/Article
language: English
DOI 
2016

Katalin Juhos, Szilárd Szabó, Márta Ladányi: Explore the influence of soil quality on crop yield using statistically-derived pedological indicators, ECOLOGICAL INDICATORS 63: pp. 366-373. pp. 366-373.
type of document: Journal paper/Article
number of independent citations: 9
language: English
DOI 
2016

Krisztina Szabó, Mahmoud Malekzadeh, Péter Radácsi, Márta Ladányi, Péter Rajhárt, Katalin Inotai, Szilvia Tavaszi-Sárosi, Éva Németh: Could the variety influence the quantitative and qualitative outcome of lemon balm production?, INDUSTRIAL CROPS AND PRODUCTS 83: pp. 710-716.
type of document: Journal paper/Article
number of independent citations: 3
language: English
DOI 
2015

G Ficzek, M. Ladányi, G. Végvári, M. Tóth: Mathematical modelling of the accumulation of carbohydrates and organic acids throughout the ripening process of Hungarian sour cherry cultivars, TREES-STRUCTURE AND FUNCTION 29: (3) pp. 797-807.
type of document: Journal paper/Article
number of independent citations: 1
language: English
DOI 
2015

Lilla Szalóki-Dorkó, György Végvári, Márta Ladányi, Gitta Ficzek, Mónika Stéger-Máté: Degradation of Anthocyanin Content in Sour Cherry Juice During Heat Treatment, FOOD TECHNOLOGY AND BIOTECHNOLOGY 53: (3) pp. 354-360.
type of document: Journal paper/Article
language: English
DOI 
2015

Mirmazloum Iman, Ladanyi Marta, György Zsuzsanna: Changes in the Content of the Glycosides, Aglycons and their Possible Precursors of Rhodiola rosea during the Vegetation Period, NATURAL PRODUCT COMMUNICATIONS 10: (8) pp. 1413-1416.
type of document: Journal paper/Article
number of independent citations: 4
language: English
2015

Villangó Sz, Pásti Gy, Kállay M, Leskó A, Balga I, Donkó Á, Ladányi M, Pálfi Z, Zsófi Zs: Enhancing phenolic maturity of Syrah with the application of a new foliar spray, SOUTH AFRICAN JOURNAL FOR ENOLOGY AND VITICULTURE 36: (3) pp. 304-315.
type of document: Journal paper/Article
number of independent citations: 2
language: English
Number of independent citations to these publications:20 
Scientometric data
list of publications and citations
number of scientific publications that meet accreditation criteria:
175
number of scientific publications:
234
monographs and professional books:
1
monographs/books in which chapters/sections were contributed:
12 
scientific publications published abroad that meet the accreditation criteria:
57
publications not in Hungarian, published in Hungary, meeting the accreditation criteria:
59
number of independent citations to scientific publications and creative works:
210

 
All rights reserved © 2007, Hungarian Doctoral Council. Doctoral Council registration number at commissioner for data protection: 02003/0001. Program version: 2.2358 ( 2017. X. 31. )