Print preview VALIDITY EXPIRED personal data approved: 2022. I. 05. Publications |
2019
from data base, 2022. I. 05. |
Péter Gábor, Nagy Edina Szandra, Dlauchy Dénes: Systematics, Diversity and Ecology of the Genus Yarrowia and the Methanol-Assimilating Yeasts, In: Sibirny, Andriy (szerk.) Non-conventional Yeasts: from Basic Research to Application, Springer International Publishing (2019) pp. 297-339. type of document: Part of book/Könyvfejezet (to be translated) number of independent citations: 2 language: English URL |
2019
from data base, 2022. I. 05. |
Edina Szandra Nagy, Erika Bujna, Gizella Sipiczki, Csilla Farkas, Isabel Belo, Marlene Lopes, Adelaide Braga, Patrícia Ferreira, Quang Duc Nguyen: Enhancement of lipase production by Yarrowia divulgata, In: M., Beatriz; P.P., Oliveira; Joana, S. Amaral; Manuel, A. Coimbra (szerk.) Book of Abstracts of the XX EuroFoodChem Congress, (2019) p. 284. type of document: language: English
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2018
from data base, 2022. I. 05. |
Edina Szandra Nagy, Erika Bujna, Gizella Sipiczki, Csilla Farkas, Isabel Belo, Marlene Lopes, Adelaide Braga, Daniela P Mesquita, Patrícia Ferreira, Quang Duc Nguyen: Optimization of lipase production by Yarrowia divulgata, In: István, Dalmadi; László, Baranyai; Quang, Duc Nguyen (szerk.) Third International Conference on Food Science and Technology, Szent István Egyetem, Élelmiszertudományi Kar (2018) p. -. type of document: language: English
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2017
from data base, 2022. I. 05. |
Horváth Borbála, Vivien Kormos, Edina Nagy, Ildikó Magyar: Influence of the Osmotic Stress in Grape Must on the Growth Kinetics of Wine Related Strains of Starmerella bacillaris (syn. Candida zemplinina), ACTA MICROBIOLOGICA ET IMMUNOLOGICA HUNGARICA 64: (Suppl) p. 156. type of document: language: English
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2015
from data base, 2017. XI. 15. |
Nagy Edina Szandra: Reliability of microsatellite primed polimerase chain reaction fingerprinting for the differentation of food food spoilage yeast strains of the Yarrowia group, In: Szerk.: Engelhardt Tekla, Szerk.: Dalmadi István, Szerk.: Baranyai László, Szerk.: Mohácsi-Farkas Csilla Food Science Conference 2015 - Integration of science in food chain: Book of proceedings. Budapest: Corvinus University of Budapest, 2015. p. -. 1 p. type of document: Part of book/Proceedings Paper language: English
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2014
from data base, 2017. XI. 15. |
Nagy Edina, Dlauchy Denes, Medeiros Adriana O, Peter Gabor, Rosa Carlos A: Yarrowia porcina sp nov and Yarrowia bubula f.a. sp nov., two yeast species from meat and river sediment, ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY 105: (4) pp. 697-707. type of document: Journal paper/Article number of independent citations: 4 language: English DOI |
2014
from data base, 2017. XI. 15. |
Edina Szandra NAGY: Differentiation of food spoilage yeast strains of the Yarrowia group by microsatellite polymerase chain reaction fingerprinting, JOURNAL OF UNIVERSAL SCIENCE ONLINE 1: (1) pp. 6-11. type of document: Journal paper/Article language: English DOI |
2014
from data base, 2017. XI. 15. |
Edina Szandra Nagy : Isolation and diversity of food spoilage Yarrowia yeast strains from meat, ACTA ALIMENTARIA HUNGARICA 43: pp. 101-106. type of document: Journal paper/Article language: English DOI |
2013
from data base, 2017. XI. 15. |
Nagy E, Niss M, Dlauchy D, Arneborg N, Nielsen D S, Péter G: Yarrowia divulgata f.a., sp. nov., a yeast species from animal-related and marine sources, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY 63: (12) pp. 4818-4823. type of document: Journal paper/Article number of independent citations: 6 language: English DOI |
2013
from data base, 2017. XI. 15. |
Nagy Edina Szandra: Isolation, identification and diversity of food spoilage Yarrowia yeast strains from different foods, In: Szerk.: Dalmadi I, Szerk.: Engelhardt T, Szerk.: Bogó-Tóth Zs, Szerk.: Baranyai L, Szerk.: Bús-Pap J, Szerk.: Mohácsi-Farkas Cs Food Science Conference 2013 - With research for the success of Darányi Program: Book of proceedings. Budapest: Budapesti Corvinus Egyetem, Élelmiszertudományi Kar, 2013. p. 254. 1 p. type of document: Part of book/Proceedings Paper language: English
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| Number of independent citations to these publications: | 12 |
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