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Personal data sheet |
Print preview personal data approved: 2023. IX. 25. Publications |
2022
from data base, 2023. VII. 05. |
Plasek Brigitta, Lakner Zoltán, Temesi Ágoston: Environmental, Health or Social Impacts? Investigating Ethical Food Consumption Behavior in the Case of Palm Oil-Free Foods, SUSTAINABILITY 14: (15) 9468 type of document: Journal paper/Article language: English URL |
2021
from data base, 2023. VII. 05. |
Plasek Brigitta, Lakner Zoltán, Badak-Kerti Katalin, Kovács Anikó, Temesi Ágoston: Perceived Consequences: General or Specific? The Case of Palm Oil-Free Products, SUSTAINABILITY 13: (6) 3550 type of document: Journal paper/Article number of independent citations: 5 language: English URL |
2021
from data base, 2023. VII. 05. |
Lakner Zoltán, Plasek Brigitta, Kiss Anna, Soós Sándor, Temesi Ágoston: Derailment or Turning Point? The Effect of the COVID-19 Pandemic on Sustainability-Related Thinking, SUSTAINABILITY 13: (10) p. 5506. type of document: Journal paper/Article number of independent citations: 10 language: English URL |
2021
from data base, 2023. VII. 05. |
Plasek Brigitta, Lakner Zoltán, Temesi Ágoston: I Believe It Is Healthy—Impact of Extrinsic Product Attributes in Demonstrating Healthiness of Functional Food Products, NUTRIENTS 13: (10) 3518 type of document: Journal paper/Article number of independent citations: 7 language: English URL |
2021
from data base, 2023. VII. 05. |
Lakner Zoltán, Plasek Brigitta, Kasza Gyula, Kiss Anna, Soós Sándor, Temesi Ágoston: Towards Understanding the Food Consumer Behavior–Food Safety–Sustainability Triangle: A Bibliometric Approach, SUSTAINABILITY 13: (21) 12218 type of document: Journal paper/Article number of independent citations: 5 language: English URL |
2020
from data base, 2023. VII. 05. |
Plasek Brigitta, Lakner Zoltán, Kasza Gyula, Temesi Ágoston: Consumer Evaluation of the Role of Functional Food Products in Disease Prevention and the Characteristics of Target Groups, NUTRIENTS 12: (1) p. 69. type of document: Journal paper/Article number of independent citations: 56 language: English URL |
2020
from data base, 2023. VII. 05. |
Plasek Brigitta, Lakner Zoltán, Temesi Ágoston: Factors that Influence the Perceived Healthiness of Food—Review, NUTRIENTS 12: (6) pp. 1-20. type of document: Journal paper/Review paper number of independent citations: 49 language: English URL |
2020
from data base, 2023. VII. 05. |
Temesi Ágoston, Birch Dawn, Plasek Brigitta, Eren Burak Atilla, Lakner Zoltán: Perceived Risk of Fish Consumption in a Low Fish Consumption Country, FOODS 9: (9) 1284 type of document: Journal paper/Article number of independent citations: 10 language: English URL |
2019
from data base, 2023. VII. 05. |
Plasek Brigitta, Temesi Ágoston: The credibility of the effects of functional food products and consumers’ willingness to purchase/willingness to pay– review, APPETITE 143: 104398 type of document: Journal paper/Article number of independent citations: 49 language: English URL |
2018
from data base, 2023. VII. 05. |
Plasek Brigitta, Nagy Evelin, Temesi Ágoston: Kényelmiélelmiszer-fogyasztási szokások és - fogyasztói csoportok, ÉLELMISZER TÁPLÁLKOZÁS ÉS MARKETING 14: (2) pp. 3-9. type of document: Journal paper/Article language: Hungarian URL |
| Number of independent citations to these publications: | 191 |
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