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| Personal data sheet |
 Print previewpersonal data approved: 2023. VI. 12. | Publications |
2022
 from data base, 2023. VI. 12. |
Kandoudi W., Radácsi P., Gosztola B., Németh É.Z.: Elicitation of medicinal plants in vivo—is it a realistic tool? The effect of methyl jasmonate and salicylic acid on Lamiaceae species, HORTICULTURAE 8: (1) 5
type of document: Journal paper/Article
number of independent citations: 6
language: English
URL |
2022
from data base, 2023. VI. 12. |
Hazarika Urbashi, Kovács Zoltán, Bodor Zsanett, Gosztola Beata: Phytochemicals and organoleptic properties of French tarragon (Artemisia dracunculus L.) influenced by different preservation methods, LWT-FOOD SCIENCE AND TECHNOLOGY 169: (ua.) p. 114006.
type of document: Journal paper/Article
number of independent citations: 1
language: English
URL |
2022
from data base, 2023. VI. 12. |
SINTAYEHU MUSIE MULUGETA, BEÁTA GOSZTOLA, PÉTER RADÁCSI: Morphological and biochemical responses of selected Ocimum species under drought, HERBA POLONICA 68: (4) pp. 1-10.
type of document: Journal paper/Article
language: English
URL |
2021
from data base, 2023. VI. 12. |
Détár E., Zámbori-Németh É., Gosztola B., Harmath A., Ladányi M., Pluhár Zs.: Ontogenesis and harvest time are crucial for high quality lavender – Role of the flower development in essential oil properties, INDUSTRIAL CROPS AND PRODUCTS 163: 113334
type of document: Journal paper/Article
number of independent citations: 13
language: English
URL |
2020
from data base, 2023. VI. 12. |
Détár Enikő, Németh Éva Zámboriné, Gosztola Beáta, Demján Ildikó, Pluhár Zsuzsanna: Effects of variety and growth year on the essential oil properties of lavender (Lavandula angustifolia Mill.) and lavandin (Lavandula x intermedia Emeric ex Loisel.), BIOCHEMICAL SYSTEMATICS AND ECOLOGY 90: 104020
type of document: Journal paper/Article
number of independent citations: 16
language: English
URL |
2020
from data base, 2023. VI. 12. |
Urbashi Hazarika, Beáta Gosztola: Lyophilization and its effects on the essential oil content and composition of herbs and spices – A review, ACTA SCIENTIARUM POLONORUM - TECHNOLOGIA ALIMENTARIA 19: (4) pp. 467-473.
type of document: Journal paper/Review paper
number of independent citations: 4
language: English
URL |
2019
from data base, 2023. VI. 12. |
Kerekes Diána, Csorba Attila, Gosztola Beáta, Németh-Zámbori Éva, Kiss Tivadar, Csupor Dezső: Furocoumarin Content of Fennel - Below the Safety Threshold, MOLECULES 24: (15) 2844
type of document: Journal paper/Article
number of independent citations: 8
language: English
URL |
2018
from data base, 2023. VI. 12. |
Huong Thi Nguyen, Péter Radácsi, Beáta Gosztola, Éva Zámboriné Németh: Effects of temperature and light intensity on morphological and phytochemical characters and antioxidant potential of wormwood (Artemisia absinthium L.), BIOCHEMICAL SYSTEMATICS AND ECOLOGY 79: pp. 1-7.
type of document: Journal paper/Article
number of independent citations: 4
language: English
URL |
2018
from data base, 2023. VI. 12. |
Huong Thi Nguyen, Péter Radácsi, Beáta Gosztola, Péter Rajhárt, Éva Zámboriné Németh: Accumulation and composition of essential oil due to plant development and organs in wormwood (Artemisia absinthium L.), INDUSTRIAL CROPS AND PRODUCTS 123: (1) pp. 232-237.
type of document: Journal paper/Article
number of independent citations: 11
language: English
URL |
2010
from data base, 2023. VI. 12. |
Gosztola B., Sárosi S., Németh E.: Variability of the essential oil content and composition of Chamomile (Matricaria recutita L.) affected by Weather Conditions, NATURAL PRODUCT COMMUNICATIONS 5: (3) pp. 465-470.
type of document: Journal paper/Article
number of independent citations: 34
language: English
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| | Number of independent citations to these publications: | 97 |
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