László Varga - ODT Personal data sheet


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Personal data sheet

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personal data approved: 2023. XI. 30.

Personal data

name

László Varga

name of institution

Széchenyi István University, Győr

Habilitation Committee of the University
Doctoral Council of the University (chairman)

doctoral school

SzE Wittmann Antal Crop-, Animal- and Food Sciences Multidisciplinary Doctoral School (Core member)

(discipline) Habilitation Comittee (chairman)
Council of the Doctoral School (chairman)

the share of work in the different doctoral schools.

SzE Wittmann Antal Crop-, Animal- and Food Sciences Multidisciplinary Doctoral School 79%
SzE SZE-WAMDS (discipline) Habilitation Comittee (chairman) 3%
SzE Habilitation Committee of the University 2%
SzE Doctoral Council of the University (chairman) 16%

accreditation statement submitted to:

Széchenyi István University, Győr

HAC accreditation

full compliance
(2019. VI. 28.)

Contact details
E-mail address	varga.laszlosze.hu
phone number	+36 96 566-653
	own web page

Academic title
scientific degree, title	Ph.D.
year degree was obtained	2000
discipline to which degree belongs	multidisciplinary agricultural sciences
institution granting the degree	University of West Hungary
scientific degree, title	Habilitation
year degree was obtained	2008
discipline to which degree belongs	animal husbandry
institution granting the degree	University of West Hungary
scientific degree, title	DSc
year degree was obtained	2017
discipline to which degree belongs	food sciences
institution granting the degree	HAS

Employment
2016 -	Széchenyi István University, Győr university professor or researcher

Thesis topic supervisor

number of doctoral students supervised until now

6.5

number of students who fulfilled course requirements

4.5

students who obtained their degrees:

(50%)	Judit Molnár	PhD	2020	SZE-WAMDS
(50%)	Zsófia Nóra Fábri	PhD	2018	SZE-WAMDS
	Judit Süle	PhD	2016	SZE-WAMDS
	András Jancsó	PhD	2015	WAMDS
	Noémi Ásványi-Molnár	PhD	2009	IUDSAS

completed course requirement:

(50%)	Botond György Alpár	(PhD)	2023/08	SZE-WAMDS
(50%)	Evelin Korcz	(PhD)	2018/08	SZE-WAMDS

present PhD students:

(50%)	László Gombos	(PhD)	(2027/08)	SZE-WAMDS
(50%)	Zoltán Hatvan	(PhD)	(2027/08)	SZE-WAMDS
(50%)	Jázmin Tícia Kajné Molnár (p)	(PhD)	(2026/08)	SZE-WAMDS
(50%)	Jim Kioko Katu	(PhD)	(2026/08)	SZE-WAMDS
(50%)	Miklós Zoltán Szathmáry	(PhD)	(2024/08)	SZE-WAMDS

Thesis topic proposals

Research
research area	dairy science, food microbiology
research field in which current research is conducted	food sciences animal husbandry

Publications

2022

Greff B., Szigeti J., Nagy Á., Lakatos E., Varga L.: Influence of microbial inoculants on co-composting of lignocellulosic crop residues with farm animal manure: a review, JOURNAL OF ENVIRONMENTAL MANAGEMENT 302: (Part B) 114088
type of document: Journal paper/Review paper
number of independent citations: 53
language: English
URL

2021

Korcz E., Varga L., Kerényi Z.: Relationship between total cell counts and exopolysaccharide production of Streptococcus thermophilus T9 in reconstituted skim milk, LWT-FOOD SCIENCE AND TECHNOLOGY 148: 111775
type of document: Journal paper/Article
number of independent citations: 6
language: English
URL

2021

Pancza B., Szathmáry M., Gyurján I., Bánkuti B., Tudós Z., Szathmáry S., Stipkovits L., Sipos-Kozma Zs., Ásványi B., Varga L., Szenthe K., Bánáti F.: A rapid and efficient DNA isolation method for qPCR-based detection of pathogenic and spoilage bacteria in milk, FOOD CONTROL 130: 108236
type of document: Journal paper/Article
number of independent citations: 6
language: English
URL

2021

Greff B., Lakatos E., Szigeti J., Varga L.: Co-composting with herbal wastes: potential effects of essential oil residues on microbial pathogens during composting, CRITICAL REVIEWS IN ENVIRONMENTAL SCIENCE AND TECHNOLOGY 51: (5) pp. 457-511.
type of document: Journal paper/Review paper
number of independent citations: 19
language: English
URL

2021

Korcz E., Varga L.: Exopolysaccharides from lactic acid bacteria: techno-functional application in the food industry, TRENDS IN FOOD SCIENCE & TECHNOLOGY 110: pp. 375-384.
type of document: Journal paper/Review paper
number of independent citations: 142
language: English
URL

2018

Korcz E, Kerényi Zoltán, Varga L: Dietary fibers, prebiotics, and exopolysaccharides produced by lactic acid bacteria: potential health benefits with special regard to cholesterol-lowering effects, FOOD AND FUNCTION 9: (6) pp. 3057-3068.
type of document: Journal paper/Article
number of independent citations: 167
language: English
URL

2016

Varga L, Szigeti J: Use of ozone in the dairy industry: a review, INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY 69: (2) pp. 157-168.
type of document: Journal paper/Review paper
number of independent citations: 126
language: English
URL

2007

Peles F, Wagner M, Varga L, Hein I, Rieck P, Gutser K, Keresztúri P, Kardos G, Turcsányi I, Béri B, Szabó A: Characterization of Staphylococcus aureus strains isolated from bovine milk in Hungary, INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 118: (2) pp. 186-193.
type of document: Journal paper/Article
number of independent citations: 268
language: English
URL

2002

Varga L, Szigeti J, Kovács R, Földes T, Buti S: Influence of a Spirulina platensis biomass on the microflora of fermented ABT milks during storage, JOURNAL OF DAIRY SCIENCE 85: (5) pp. 1031-1038.
type of document: Journal paper/Article
number of independent citations: 155
language: English
URL

2000

Földes T, Bánhegyi I, Herpai Z, Varga L, Szigeti J: Isolation of Bacillus strains from the rhizosphere of cereals and in vitro screening for antagonism against phytopathogenic, food-borne pathogenic and spoilage micro-organisms, JOURNAL OF APPLIED MICROBIOLOGY 89: (5) pp. 840-846.
type of document: Journal paper/Article
number of independent citations: 245
language: English
URL

Number of independent citations to these publications:

1187

Scientometric data

list of publications and citations

number of scientific publications that meet accreditation criteria:

229

number of scientific publications:

205

monographs and professional books:

monographs/books in which chapters/sections were contributed:

scientific publications published abroad that meet the accreditation criteria:

publications not in Hungarian, published in Hungary, meeting the accreditation criteria:

number of independent citations to scientific publications and creative works:

2295

2023. X. 03.
ODT ülés
Az ODT következő ülésére 2023. december 5-én, kedden 10.00 órakor kerül sor a Semmelweis Egyetem Szenátusi termében (Bp. Üllői út 26. I. emelet).