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Personal data
Kata Kerekes
name Kata Kerekes
name of institution Szent István University, Gödöllő
doctoral school SzIE Doctoral School of Food Sciences
Contact details
E-mail address kerekes.katagmail.com
Supervision
thesis supervisor Árpád Ambrus
one supervisor or with co-supervisor individual
degree PhD
starting of doctoral studies 2013
date of final certificate (year,month) 2016/08
Employment
2012 - Nemzeti Élelmiszerlánc-biztonsági Hivatal (research institute, not university)
other (not specified) (elemző)
Publications
2016

Kerekes K, Bonilauri P, Serraino A, Giacometti F, Piva S, Zambrini V, Canever A, Farkas Z, Ambrus A: An effective self-control strategy for the reduction of aflatoxin M1 content in milk and to decrease the exposure of consumers., FOOD ADDITIVES AND CONTAMINANTS PART A - CHEMISTRY ANALYSIS CONTROL EXPOSURE AND RISK ASSESSMENT 33: (12) pp. 1840-1849.
type of document: Journal paper/Article
language: English
DOI 
2016

Andrea Zentai, István J Szabó, Kata Kerekes, Arpád Ambrus: Risk assessment of the cumulative acute exposure of Hungarian population to organophosphorus pesticide residues with regard to consumers of plant based foods, FOOD AND CHEMICAL TOXICOLOGY 89: Paper 10.1016/j.fct.2016.01.016. p.
type of document: Journal paper/Article
number of independent citations: 7
language: English
DOI 
2015

Farkas Z, Kerekes K, Szabó JIJ, Ambrus Á: Ms excel-based method for the preparation of target-oriented sampling plans, ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK 61: (2) pp. 588-609.
type of document: Journal paper/Article
language: Hungarian
2015

Zentai A, Kerekes K, Szabó I, Ambrus Á: Refining customer exposure due to pesticide residues - Part 1, ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK 61: (3) pp. 680-719.
type of document: Journal paper/Article
language: Hungarian
2015

Zentai A, Kerekes K, Szabó I, Ambrus Á: Refining customer exposure due to pesticide residues – Part 2, ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK 61: (4) pp. 800-847.
type of document: Journal paper/Article
language: Hungarian
2014

Farkas Z, Horvath Z, Kerekes K, Ambrus A, Hamos A, Szabo MS: Estimation of sampling uncertainty for pesticide residues in root vegetable crops, JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES 49: (1) pp. 1-14.
type of document: Journal paper/Article
number of independent citations: 2
language: English
DOI 
2014

Horváth Z, Sali J, Zentai A, Dorogházi E, Farkas Z, Kerekes K, Ambrus A: Limitations in the determination of maximum residue limits and highest residues of pesticides: Part I, JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES 49: (3) pp. 143-152.
type of document: Journal paper/Article
language: English
DOI 
2014

Farkas Z, Trevisani M, Horváth Z, Serraino A, Szabo I, Kerekes K, Szeitzne-Szabo M, Ambrus A: Analysis of industry generated data Part II. Risk based sampling plan for efficient self-control of aflatoxin M1 contamination in raw milk, FOOD ADDITIVES AND CONTAMINANTS PART A - CHEMISTRY ANALYSIS CONTROL EXPOSURE AND RISK ASSESSMENT 31: (7) pp. 1257-1273.
type of document: Journal paper/Article
language: English
DOI 
Number of independent citations to these publications:
Scientometric data
list of publications and citations
number of scientific publications that meet accreditation criteria:
 
number of scientific publications:
 
monographs and professional books:
 
monographs/books in which chapters/sections were contributed:
 
number of independent citations to scientific publications and creative works:
 

 
All rights reserved © 2007, Hungarian Doctoral Council. Doctoral Council registration number at commissioner for data protection: 02003/0001. Program version: 2.2358 ( 2017. X. 31. )