Login
 Forum
 
 
Personal data sheet
 Print preview
VALIDITY EXPIRED
personal data approved: 2020. I. 29.
Personal data
Zoltán Pap
name Zoltán Pap
name of institution
doctoral school
MATE Doctoral School of Horticultural Sciences (Academic staff member)
the share of work in the different doctoral schools. MATE Doctoral School of Horticultural Sciences 100%
accreditation statement submitted to: Hungarian University of Agriculture and Life Sciences, Gödöllő
Contact details
E-mail address Pap.Zoltankertk.szie.hu
phone number +36 1 482-6105
own web page
Academic title
scientific degree, title Ph.D.
year degree was obtained 2011
discipline to which degree belongs plant breeding and botany
institution granting the degree Corvinus University of Budapest
Employment
2005 - Hungarian University of Agriculture and Life Sciences, Gödöllő
university professor or researcher
Thesis topic supervisor
number of doctoral students supervised until now 0.5
number of students who fulfilled course requirements 0
students who obtained their degrees:
  Thesis topic proposals
Research
research area Horticultural Sciences. Development of organic seedling growing and other organic vegetable production technologies.
research field in which current research is conducted agricultural engineering
plant breeding and botany
Publications
2019

Fekete Katalin, Pap Zoltán, Csapó-Birkás Zita, Nour Alhadidi: The effect of micorrhizal inoculation on inner content and yield in case of tomato, cucumber and potato in soilless systems and on field: a review., In: XXI. SZÁZADI VÍZGAZDÁLKODÁS A TUDOMÁNYOK METSZÉSPONTJÁBAN, Szent István Egyetem Agrár- és Gazdaságtudományi Kar (2019) pp. 273-278.
type of document: Conference paper/Előadás vagy poszter cikke
language: English
2019

Al Hadidi Nour, Zsom Tamas, Fekete Katalin, Kis Krisztiánné Mariann, Pap Zoltan: Effect Of Different Storage Temperatures On Physical State And Some Inner Contents Of Sweet Potato (Ipomoea Batatas L.) Bulbs, In: Kovacevic, Dusan; Berjan, Sinisa; Jugovic, Milan; Driouech, Noureddin; Quagliariello, Rosanna (szerk.) X International Scientific Agriculture Symposium „AGROSYM 2019“, (2019) pp. 366-371.
type of document: Conference paper/Előadás vagy poszter cikke
language: English
2019

Zoltan Pap, Katalin Fekete, Dzsenifer Nemeth, Levente Kardos, Lyza Maquilan Quilong Quilong, Mohammed Omer Mustafa, Anna Szabo, Gabor Balazs: Effects of a substrate improvement agent on the vegetative growth and quality of vegetable seedlings., In: Kovacevic, Dusan; Berjan, Sinisa; Jugovic, Milan; Driouech, Noureddin; Quagliariello, Rosanna (szerk.) X International Scientific Agriculture Symposium „AGROSYM 2019“, (2019) pp. 427-432.
type of document: Conference paper/Előadás vagy poszter cikke
language: English
2017

Pap Zoltán, Magyar Péter, Szabó Anna, Boros Ildikó Fruzsina, Fekete Katalin: Integrált szemléletű tápanyag-utánpótlással előállított fejeskáposzta-palánták értékelése, KERTGAZDASÁG: A KERTÉSZETI ÉS ÉLELMISZERIPARI EGYETEM A MAGYAR KERTÉSZETI TANÁCS ÉS A MAGYAR KERTÉSZETI TUDOMÁNYOS TÁRSASÁG SZAKFOLYÓIRATA 49: (4) pp. 20-30.
type of document: Journal paper/Article
language: Hungarian
2015

Sharaf-Eldin A Mohamed, Ertseyné Peregi Katalin, Pap Zoltán: Effects of different organic fertilizers on seedlings growth and photosynthesis of chinese cabbage (Brassica rapa ssp. pekinensis), In: Pospisil, M (szerk.) 50th Croatian and 10th International Symposium on Agriculture, University of Zagreb, Faculty of Agriculture (2015) pp. 286-290.
type of document: Part of book/Könyvfejezet (to be translated)
language: Angol, Horvát
2014

Csambalik L, Divéky-Ertsey A, Pap Z, Orbán Cs, Stégerné Máté M, Gere A, Stefanovits-Bányai É, Sipos L: Coherences of Instrumental and Sensory Characteristics: Case Study on Cherry Tomatoes, JOURNAL OF FOOD SCIENCE 79: (11) pp. C2192-C2202.
type of document: Journal paper/Article
number of independent citations: 9
language: English
URL 
2013

Pap Z, Király Á, Kis Krisztiánné B M: Effect of azotobacter products on lettuce transplants., In: Horváth, József (szerk.) XII. Wellmann International Scientific conference, (2013) pp. 27-32.
type of document: Conference paper/Előadás vagy poszter cikke
language: Angol, Magyar
2012

Divéky-Ertsey A, Csambalik L, Kókai Z, Stefanovits-Bányai É, Pap Z, Krisztiánné Kis M, Sipos L: Antioxidant, polyphenol and sensory analysis of cherry tomato varieties and landraces, INTERNATIONAL JOURNAL OF HORTICULTURAL SCIENCE 18: (1) pp. 75-80.
type of document: Journal paper/Article
number of independent citations: 2
language: English
URL 
2011

Pap Zoltán: A mikorrhiza oltóanyag, mint növényvédelmi eszköz és termésbiztonságot növelő tényező (fordítás), NÖVÉNYVÉDELEM 47: (8) pp. 327-331.
type of document: Journal paper/Article
language: Hungarian
2011

Pap Zoltán, Slezák Katalin Angéla, Szabó Anna, Kis Krisztiánné: Effect of humic acid on green flesh pepper forcing, In: Horváth, József (szerk.) X. Wellmann International Scientific Conference, (2011) pp. 487-491.
type of document: Conference paper/Előadás vagy poszter cikke
language: English
Number of independent citations to these publications:11 
Scientometric data
Saját közlemény- és idézőlista list of publications and citations
number of scientific publications that meet accreditation criteria:
81
number of scientific publications:
81
monographs and professional books:
1
monographs/books in which chapters/sections were contributed:
3 
number of independent citations to scientific publications and creative works:
28


2024. IV. 17.
ODT ülés
Az ODT következő ülésére 2024. június 14-én, pénteken 10.00 órakor kerül sor a Semmelweis Egyetem Szenátusi termében (Bp. Üllői út 26. I. emelet).

 
All rights reserved © 2007, Hungarian Doctoral Council. Doctoral Council registration number at commissioner for data protection: 02003/0001. Program version: 2.2358 ( 2017. X. 31. )