Print preview VALIDITY EXPIRED personal data approved: 2017. IX. 14. Publications |
2016
from data base, 2016. XI. 04. |
C Celia, M Cullere, Zs Gerencsér, Zs Matics, G Tasoniero, A Dal Bosco, V Giaccone, Zs Szendrő, A Dalle Zotte: Effect of pre- and post-weaning dietary supplementation with Digestarom® herbal formulation on rabbit carcass traits and meat quality, MEAT SCIENCE 118: pp. 89-95. type of document: Journal paper/Article language: English DOI |
2016
from data base, 2016. XI. 04. |
A Dalle Zotte, C Celia, Zs Szendrő: Herbs and spices inclusion as feedstuff or additive in growing rabbit diets and as additive in rabbit meat, LIVESTOCK SCIENCE 189: pp. 82-90. type of document: Journal paper/Review paper language: English DOI |
2015
from data base, 2016. XI. 04. |
K Szendrő, Zs Szendrő, Zs Matics, A DalleZotte, M Odermatt, I Radnai, Zs Gerencsér: Effect of genotype, housing system and hay supplementation on performance and ear lesions of growing rabbits, LIVESTOCK SCIENCE 174: pp. 105-112. type of document: Journal paper/Article language: English DOI |
2014
from data base, 2016. XI. 04. |
Dal Bosco A, Gerencser Z, Szendro Z, Mugnai C, Cullere M, Kovacs M, Ruggeri S, Mattioli S, Castellini C, Dalle Zotte A: Effect of dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on rabbit meat appearance, oxidative stability and fatty acid profile during retail display, MEAT SCIENCE 96: (1) pp. 114-119. type of document: Journal paper/Article number of independent citations: 16 language: English DOI |
2014
from data base, 2016. XI. 04. |
Matics Zs, Nagy I, Gerencsér Zs, Radnai I, Gyovai P, Donkó T, Dalle Zotte A, Curik I, Szendrő Zs: Pannon Breeding Program in rabbit at Kaposvár University, WORLD RABBIT SCIENCE 22: (4) pp. 287-300. type of document: Journal paper/Article number of independent citations: 3 language: English URL |
2011
from data base, 2016. XI. 04. |
Szendrő Zs, Dalle Zotte A: Effect of housing conditions on production and behaviour of growing meat rabbits: A review, LIVESTOCK SCIENCE 137: (1-3) pp. 296-303. type of document: Journal paper/Review paper number of independent citations: 25 language: English DOI |
2011
from data base, 2016. XI. 04. |
Dalle Zotte A, Szendrő Zs: The role of rabbit meat as functional food, MEAT SCIENCE 88: (3) pp. 319-331. type of document: Journal paper/Review paper number of independent citations: 91 language: English DOI |
2010
from data base, 2016. XI. 04. |
Szendrő Zs, Matics Zs, Gerencsér Zs, Nagy I, Lengyel M, Horn P, Dalle Zotte A: Effect of dam and sire genotypes on productive and carcass traits of rabbits, JOURNAL OF ANIMAL SCIENCE (JAS) 88: (2) pp. 533-543. type of document: Journal paper/Article number of independent citations: 8 language: English URL |
2009
from data base, 2016. XI. 04. |
Dalle Zotte A, Princz Z, Matics Zs, Gerencsér Zs, Metzger Sz, Szendrő Zs: Rabbit preference for cages and pens with or without mirrors, APPLIED ANIMAL BEHAVIOUR SCIENCE 116: (2-4) pp. 273-278. type of document: Journal paper/Article number of independent citations: 7 language: English DOI |
2009
from data base, 2016. XI. 04. |
Dalle Zotte A, Princz Z, Metzger Sz, Szabó A, Radnai I, Biró-Németh E, Orova Z, Szendrő Zs: Response of fattening rabbits under housing conditions. 2. Carcass and meat quality, LIVESTOCK SCIENCE 122: (1) pp. 39-47. type of document: Journal paper/Article number of independent citations: 30 language: English DOI |
| Number of independent citations to these publications: | 180 |
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