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VALIDITY EXPIRED
personal data approved: 2013. IV. 02.
Personal data
name Mária Oszvald
name of institution
doctoral school
ELTE Doctoral School of Biology (Academic staff member)
the share of work in the different doctoral schools. ELTE Doctoral School of Biology 100%
Contact details
E-mail address maria.oszvaldgmail.com
phone number +36 1 372-2500/8747
own web page
Academic title
scientific degree, title Ph.D.
year degree was obtained 2007
discipline to which degree belongs chemistry
institution granting the degree Budapest University of Technology and Economics
Employment
2007 - Eötvös Loránd University, Budapest
egyetemi kutató
Thesis topic supervisor
number of doctoral students supervised until now
number of students who fulfilled course requirements
students who obtained their degrees:
  Thesis topic proposals
Research
research area Plant molecular biology, biotechnology, Cereal chemistry
research field in which current research is conducted biology
agricultural engineering
Publications
2013

Oszvald M, Balázs G, Pólya S, Tömösközi S, Appels R, Békés F, Tamás L: Wheat storage proteins in transgenic rice endosperm, JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 61: (31) pp. 7606-7614.
type of document: Journal paper/Article
impact factor: 2.906*
number of independent citations: 2
language: English
DOI 
2011

Oszvald M, Balázs G, Tömösközi S, Békés F, Tamás L: Comparative study of the effect of incorporated individual wheat storage proteins on mixing properties of rice and wheat doughs, JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 59: (17) pp. 9664-9672.
type of document: Journal paper/Article
impact factor: 2.823
language: English
DOI 
2009

Oszvald M, Tamas C, Rakszegi M, Tomoskozi S, Bekes F, Tamas L: Effects of incorporated amaranth albumins on the functional properties of wheat dough, JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 89: (5) pp. 882-889.
type of document: Journal paper/Article
impact factor: 1.386
number of independent citations: 8
language: English
DOI 
2009

Oszvald Mária, Tömösközi Sándor, Tamás L László, Békés Ferenc: Effects of Wheat Storage Proteins on the Functional Properties of Rice Dough, JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 57: (21) pp. 10442-10449.
type of document: Journal paper/Article
impact factor: 2.469
number of independent citations: 1
language: English
DOI 
2008

Oszvald M, Tomoskozi S, Larroque O, Keresztenyi E, Tamas L, Bekes F: Characterization of rice storage proteins by SE-HPLC and micro z-arm mixer, JOURNAL OF CEREAL SCIENCE 48: (1) pp. 68-76.
type of document: Journal paper/Article
impact factor: 3.026
number of independent citations: 15
language: English
DOI 
2008

Oszvald M, Gardonyi M, Tamas C, Takacs I, Jenes B, Tamas L: Development and characterization of a chimaeric tissue-specific promoter in wheat and rice endosperm, IN VITRO CELLULAR AND DEVELOPMENTAL BIOLOGY-PLANT 44: (1) pp. 1-7.
type of document: Journal paper/Article
impact factor: 0.503
number of independent citations: 9
language: English
DOI 
2008

Oszvald M, Kang TJ, Tomoskozi S, Jenes B, Kim TG, Cha YS, Tamas L, Yang MS: Expression of Cholera Toxin B Subunit in Transgenic Rice Endosperm, MOLECULAR BIOTECHNOLOGY 40: (3) pp. 261-268.
type of document: Journal paper/Article
impact factor: 1.669
number of independent citations: 22
language: English
DOI 
2007

Oszvald M, Jenes B, Tomoskozi S, Bekes F, Tamas L: Expression of the 1Dx5 high molecular weight glutenin subunit protein in transgenic rice, CEREAL RESEARCH COMMUNICATIONS 35: (4) pp. 1543-1549.
type of document: Journal paper/Article
impact factor: 1.190
number of independent citations: 4
language: English
DOI 
2007

Oszvald M, Kang TJ, Jenes B, Kim TG, Tamas L, Yang MS: Synthesis and assembly of Escherichia coli heat-labile enterotoxin B subunit in transgenic rice (Oryza sativa L.), BIOTECHNOLOGY AND BIOPROCESS ENGINEERING 12: (6) pp. 676-683.
type of document: Journal paper/Article
impact factor: 1.694
number of independent citations: 3
language: English
DOI 
2007

Oszvald M, Kang TJ, Tomoskozi S, Tamas C, Tamas L, Kim TG, Yang MS: Expression of a synthetic neutralizing epitope of porcine epidemic diarrhea virus fused with synthetic B subunit of Escherichia coli heat labile enterotoxin in rice endosperm, MOLECULAR BIOTECHNOLOGY 35: (4) pp. 215-224.
type of document: Journal paper/Article
impact factor: 1.671
number of independent citations: 16
language: English
DOI 
Number of independent citations to these publications:80 
Scientometric data
list of publications and citations
number of scientific publications that meet accreditation criteria:
26
number of scientific publications:
46
monographs and professional books:
0
monographs/books in which chapters/sections were contributed:
0 
number of independent citations to scientific publications and creative works:
58
further relevant information regarding accreditation (in Hungarian)
Associate Editor: Central European Journal of Bilogy, 2012 Cereal Chemistry, 2013


2024. IV. 17.
ODT ülés
Az ODT következő ülésére 2024. június 14-én, pénteken 10.00 órakor kerül sor a Semmelweis Egyetem Szenátusi termében (Bp. Üllői út 26. I. emelet).

 
All rights reserved © 2007, Hungarian Doctoral Council. Doctoral Council registration number at commissioner for data protection: 02003/0001. Program version: 2.2358 ( 2017. X. 31. )