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Thesis topic proposal
 
Csilla Marczika Andrásné Sörös
Investigation of Perfluoroalkyl substances (PFAS) in food and water matrices using Mass Spectrometric methods

THESIS TOPIC PROPOSAL

Institute: Hungarian University of Agriculture and Life Sciences, Gödöllő
food sciences
Doctoral School of Food Sciences

Thesis supervisor: Csilla Marczika Andrásné Sörös
Location of studies (in Hungarian): MATE
Abbreviation of location of studies: MATE


Description of the research topic:

PFA compounds are also called "forever chemicals" due to their environmental occurrence and persistence. In Europe, from 2026 it will be mandatory to monitor the occurrence of these compounds in drinking water in all member states. Compounds tend to enriche in biological media, which makes testing food an important task. The doctoral student develops and validates analytical methods in order to get a more accurate picture of the PFAS contamination of our food, not only in Hungary.

Number of students who can be accepted: 1

Deadline for application: 2024-07-10

 
All rights reserved © 2007, Hungarian Doctoral Council. Doctoral Council registration number at commissioner for data protection: 02003/0001. Program version: 2.2358 ( 2017. X. 31. )