Data of the public discussion
The
Hungarian University of Agriculture and Life Sciences, Gödöllő Doctoral Committee
and the
Doctoral School of Food Sciences
doctoral school
has organized the public discussion of
Zsuzsanna Vas-Guld
"VÖRÖSBOROK FAHORDÓS ÉRLELÉSÉNEK HATÁSA A POLIFENOL ÖSSZETÉTELÉRE ÉS AZ ÉRZÉKSZERVI MINŐSÉGRE" (2020)
in research field food sciences
Date of the public discussion of the thesis: 2020-XII-10 13:00
place: https://zoom.us/j/94937287868?pwd=MEtSNWRKNUxocjFoRDJiQnpYNVF2dz09
Main findings in the thesis (in Hungarian)
Main findings in the thesis (in English)
The thesis
publication list of the doctoral candidate in MTMT
further information
Livia Simonné Sarkadi
head of the school
Diána Nyitrainé Sárdy
Thesis supervisor
Date of diploma: 2021. III. 11.