Erzsébet Keppelné Bognár


	Login Forum Organisation officers member institutions resolutions (in Hung.) by-laws (in Hung.) regulations Doctoral program doctoral schools by institution by research field by number ceased working academic staff member by name by research topic archives thesis topic proposals by doctoral school by research field by research topic supervision of PhD students search students Theses defended by institution by research field by name by date by doctoral school Naturalized degrees by institution by research field by name by date Habilitation presentations by institution by branch of science by name Documents (all in Hung.) public documents news legal backgrounds guidelines Contacts contact details partners

Data of the public discussion

The Hungarian University of Agriculture and Life Sciences, Gödöllő Doctoral Committee
and the
Doctoral School of Food Sciences
doctoral school
has organized the public discussion of


Erzsébet Keppelné Bognár

"MCPD- és glicidil-észterek képződésének vizsgálata magolajok finomítási és konyhatechnikai hőkezelései során" (2020)
in research field food sciences

Date of the public discussion of the thesis: 2020-XI-26 10:30
place: https://zoom.us/j/95964804951?pwd=L0QvL09ENmtOZlZZMUZpYmZ3N1pmUT09

Doi/handle link (thesis, statements)
publication list of the doctoral candidate in MTMT


Livia Simonné Sarkadi head of the school	László Somogyi Thesis supervisor

Date of diploma: 2020. XII. 10.