Mária Váradi - ODT Personal data sheet


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Personal data sheet

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VALIDITY EXPIRED
personal data approved: 2009. IV. 09.

Personal data

name	Mária Váradi

Contact details
E-mail address	varadi.mgmail.com
phone number	+362432521

Academic title
scientific degree, title	Ph.D.
year degree was obtained	1979
discipline to which degree belongs	chemistry
institution granting the degree	Magyar Tudományos Akadémia (to be translated)
scientific degree, title	CSc
year degree was obtained	1979
discipline to which degree belongs
institution granting the degree	HAS

Employment
1992 -	Corvinus University of Budapest other (not specified) (nem nevesített)
1992 -	Corvinus University of Budapest university professor or researcher
1988 -	Központi Élelmiszer-tudományi Kutatóintézet (research institute, not university)

Thesis topic supervisor

number of doctoral students supervised until now

number of students who fulfilled course requirements

students who obtained their degrees:

Nóra Adányiné Kisbocskói	PhD	2004
Sándor Turza	PhD	2003	DSFS
Erika Szabó	PhD	1999	DSFS

Thesis topic proposals

Research
research area	Közeli infravörös spektroszkópiai módszerek kidolgozása élelmiszer alapanyagok, félkész- és késztermékek vizsgálatára. Bioszenzorok kutatása élelmiszerek és fermentációs folyamatok ellenőrzésére. (to be translated)
research field in which current research is conducted	food sciences

Publications

2007

Németh E., Adányi, N., Halász A.; Váradi M., Szendrő I.: Real-time study of the effect of different stress factors on lactic acid bacteria by electrochemical optical waveguide lightmode spectroscopy., Biomolecular Engineering 24., pp. 631-637
type of document: Journal paper/Article
impact factor: 4.246
number of independent citations: 4
language: English

2007

Adányi N., Levkovets I.A., Rodriguez-Gil S., Ronald A., Váradi M., Szendrő I.: Development of immunosensor based on OWLS technique for determining Aflatoxin B1 and Ochratoxin A, Biosensors and Bioelectronics, 22., pp. 797-802
type of document: Journal paper/Article
impact factor: 5.061
number of independent citations: 40
language: English

2007

Váradi M.: The international regulation of chemical toxicants in food. Codex Alimentarius., (in Pico J. (ed) Food toxicant analysis, techniques, strategies and developments.) Elsevier, 1.ed., pp. 1-10
type of document: Book chapter/Part of Handbook
language: English

2006

Adányi, N., Németh E.; Halász A.; Szendro I.; Váradi M.: Application of electrochemical optical waveguide lightmode spectroscopy (EC-OWLS) for studying the effect of different stress factors on lactic acid bacteria., Anal Chim Acta 573-574., pp. 41-47
type of document: Journal paper/Article
impact factor: 2.894
number of independent citations: 3
language: English

2006

Adányi, N., Váradi, M., Kim N., Szendrő I.: Development of new immunosensors for determination of contaminants in food, Current Applied Physics 6, pp. 279-286
type of document: Journal paper/Article
impact factor: 1.184
number of independent citations: 26
language: English

2004

Park, I.S., Kim, D.K., Adanyi, N., Varadi, M., Kim, N.,: Development of a direct-binding chloramphenicol sensor on thiol or sulfide mediated self-assembled antibody monolayers., Biosensors Bioelectronics. 19, pp. 667-674
type of document: Journal paper/Article
impact factor: 3.250
number of independent citations: 18
language: English

1999

Váradi M., Adányi N., Szabó E.E., Trummer N.: Determination of the ratio of D-and L-amino acid oxidase enzyme reactor coupled to amperometric detection,, Biosensors & Bioelectronics 14., pp. 335-340
type of document: Journal paper/Article
impact factor: 2.010
number of independent citations: 18
language: English

1996

Szabó E.E., Adányi, N., Váradi M.: Application of biosensor for monitoring galactose content., Biosensors & Bioelectronics 11., pp. 1051-1058
type of document: Journal paper/Article
impact factor: 2.030
number of independent citations: 25
language: English

1994

Váradi M., Adányi N.: Application of biosensor with amperometric detection for measuring alcohol., Analyst, 119., pp. 1843-1847
type of document: Journal paper/Article
impact factor: 1.640
number of independent citations: 17
language: English

1974

Váradi M., Fehér Zs., Pungor E.: Determination of purine bases by means of chromato-voltammetry., J. Chromatogr., 90,, pp. 259-265
type of document: Journal paper/Article
impact factor: 2.700
number of independent citations: 36
language: English

Number of independent citations to these publications:

187

Scientometric data

Saját közlemény- és idézőlista

Publication list in MTMT is not accessible.

number of scientific publications that meet accreditation criteria:

number of scientific publications:

190

monographs and professional books:

monographs/books in which chapters/sections were contributed:

scientific publications published abroad that meet the accreditation criteria:

publications not in Hungarian, published in Hungary, meeting the accreditation criteria:

number of independent citations to scientific publications and creative works:

303

further relevant information regarding accreditation (in Hungarian)

Dr. habil Szent István Egyetem/Corvinus, 2000 Egyetemi magántanár Szent István Egyetem/Corvinus, 2001 Elnök: FAO/WHO Codex Alimentarius Magyar Bizottság Analitikai és Mintavételi Albizottsága (1992-2008) Titkár: MTA Analitikai Kémiai Bizottság (1990-1998) Elnök: MTA Élelmiszeranalitikai Munkabizottság (1993-2008) Tagja: OM Felsőoktatási Tudományos Tanács (1998-2000) Titkár: FVM Élelmiszeripari Szakértői Munkacsoport (1995-2000) (to be translated)