Print preview VALIDITY EXPIRED personal data approved: 2021. IV. 15. Publications |
2017
from data base, 2021. II. 28. |
Rakszegi Marianna, Molnár István, Lovegrove Alison, Darkó Éva, Farkas András, Láng László, Bedő Zoltán, Doležel Jaroslav, Molnár-Láng Márta, Shewry Peter: Addition of Aegilops U and M Chromosomes Affects Protein and Dietary Fiber Content of Wholemeal Wheat Flour, FRONTIERS IN PLANT SCIENCE 8: 1529 type of document: Journal paper/Article number of independent citations: 21 language: English URL |
2017
from data base, 2021. II. 28. |
Bedő Z, Láng L, Rakszegi M: Breeding for Grain-Quality Traits, In: Colin, Wrigley; Ian, Batey; Diane, Miskelly (szerk.) Cereal Grains, Woodhead Publishing (2017) pp. 425-452. type of document: Part of book/Könyvfejezet (to be translated) language: English URL |
2017
from data base, 2021. II. 28. |
Bedő Z, Láng L, Vida G, Molnár-Láng M, Veisz O: Breeding for Adaptation Traits of Wheat in Eastern European Environments the Hungarian Example, EKIN, JOURNAL OF CROP BREEDING AND GENETICS 3: (1) pp. 1-11. type of document: Journal paper/Review paper language: English
|
2017
from data base, 2021. II. 28. |
Tremmel-Bede Karolina, Láng László, Török Kitti, Tömösközi Sándor, Vida Gyula, Shewry Peter R, Bedő Zoltán, Rakszegi Marianna: Development and characterization of wheat lines with increased levels of arabinoxylan, EUPHYTICA 213: (12) 291 type of document: Journal paper/Article number of independent citations: 3 language: English URL |
2016
from data base, 2021. II. 28. |
Corol DI, Ravel C, Rakszegi M, Charmet G, Bedő Z, Beale MH, Shewry PR, Ward JL: 1H-NMR screening for the high-throughput determination of genotype and environmental effects on the content of asparagine in wheat grain., PLANT BIOTECHNOLOGY JOURNAL 14: (1) pp. 128-139. type of document: Journal paper/Article number of independent citations: 17 language: English URL |
2016
from data base, 2021. II. 28. |
Rakszegi M, Mikó P, Löschenberger F, Hiltbrunner J, Aebi R, Knapp S, Tremmel-Bede K, Megyeri M, Kovács G, Molnár-Láng M, Vida Gy, Láng L, Bedő Z: Comparison of quality parameters of wheat varieties with different breeding origin under organic and low-input conventional conditions, JOURNAL OF CEREAL SCIENCE 69: pp. 297-305. type of document: Journal paper/Article number of independent citations: 4 language: English URL |
2015
from data base, 2021. II. 28. |
Rakszegi M, Kisgyorgy BN, Kiss T, Sestili F, Lang L, Lafiandra D, Bedo Z: Development and characterization of high-amylose wheat lines, STARCH-STARKE 67: (3-4) pp. 247-254. type of document: Journal paper/Article number of independent citations: 3 language: English URL |
2015
from data base, 2021. II. 28. |
Ward J, Rakszegi M, Bedo Z, Shewry PR, Mackay I: Differentially penalized regression to predict agronomic traits from metabolites and markers in wheat, BMC GENETICS 16: 19 type of document: Journal paper/Article number of independent citations: 7 language: English URL |
2015
from data base, 2021. II. 28. |
Pirgozliev V, Rose SP, Pellny T, Amerah AM, Wickramasinghe M, Ulker M, Rakszegi M, Bedo Z, Shewry PR, Lovegrove A: Energy utilization and growth performance of chickens fed novel wheat inbred lines selected for different pentosan levels with and without xylanase supplementation, POULTRY SCIENCE 94: (2) pp. 232-239. type of document: Journal paper/Article number of independent citations: 14 language: English URL |
2015
from data base, 2021. II. 28. |
Bedő Z, Láng L: Wheat Breeding: Current Status and Bottlenecks, In: Molnar-Lang, M; Ceoloni, C; Dolezel, J (szerk.) Alien Introgression in Wheat, Springer International Publishing (2015) pp. 77-102. type of document: Part of book/Könyvfejezet (to be translated) language: English
|
| Number of independent citations to these publications: | 69 |
|
|