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Personal data sheet |
Print preview VALIDITY EXPIRED personal data approved: 2013. XII. 05. Publications |
2011
from data base, 2013. XII. 14. |
Hetenyi K, Nemeth A, Sevella B: Role of pH-regulation in lactic acid fermentation: Second steps in a process improvement, CHEMICAL ENGINEERING AND PROCESSING 50: (3) pp. 293-299. type of document: Journal paper/Article impact factor: 1.924 language: English DOI |
2011
from data base, 2013. XII. 14. |
Sevella B, Kupcsulik B, Németh Á, Novák L, Poppe L, Dukai J, Nagy F: Eljárás 1,3-propándiol előállítására biotranszformációval, Lajstromszám: 227235 Benyújtás helye: Magyarország type of document: Patent/Hungarian patent language: Hungarian URL |
2011
from data base, 2013. XII. 14. |
Hetényi Kata, Németh Áron, Sevella Béla: Investigation and modeling of lactic acid fermentation on wheat starch via SSF, CHF and SHF technology, PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING 55: (1) pp. 11-16. type of document: Journal paper/Article impact factor: 0.269 language: English DOI |
2011
from data base, 2013. XII. 14. |
Németh Áron, Kiss Ádám, Sevella Béla: Experiments for D-lactic acid production with fermentation, HUNGARIAN JOURNAL OF INDUSTRIAL CHEMISTRY 39: (3) pp. 359-362. type of document: Journal paper/Article number of independent citations: 1 language: English
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2010
from data base, 2013. XII. 14. |
Hetényi Kata, Gál Kinga, Németh Áron, Sevella Béla: Use of sweet sorghum juice for lactic acid fermentation: preliminary steps in a process optimization, JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY 85: (6) pp. 872-877. type of document: Journal paper/Article impact factor: 1.818 number of independent citations: 3 language: English DOI |
2010
from data base, 2013. XII. 14. |
Hetényi Kata, Németh Áron, Sevella Béla: First steps in the development of a wheat flour based lactic acid fermentation technology. Culture medium optimization, CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY 24: (2) pp. 195-201. type of document: Journal paper/Article impact factor: 0.483 number of independent citations: 1 language: English URL |
2007
from data base, 2013. XII. 14. |
Németh Áron, Sevella Béla: Kutatások a biodízel melléktermékének hasznosítására, MAGYAR KÉMIAI FOLYÓIRAT KÉMIAI KÖZLEMÉNYEK 113: (2) pp. 58-61. type of document: Journal paper/Article language: Hungarian Full text |
2005
from data base, 2013. XII. 14. |
Kupcsulik B, Sevella B: Optimization of specific product formation rate by statistical and formal kinetic model descriptions of an HSA producing Pichia pastoris Mut(S) strain, CHEMICAL AND BIOCHEMICAL ENGINEERING QUARTERLY 19: (1) pp. 99-108. type of document: Journal paper/Article impact factor: 0.632 number of independent citations: 3 language: English
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1982
from data base, 2013. XII. 14. |
NYESTE L, SEVELLA B: MATHEMATICAL MODELLING OF FERMENTATION SYSTEMS - 1. GENERALPRINCIPLES., INTERNATIONAL CHEMICAL ENGINEERING 22: (4) pp. 729-735. type of document: Journal paper/Article language: English
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1978
from data base, 2013. XII. 14. |
Holló J, L Keviczky, L Kirchknopf, I Kurucz, L Nyeste, B Sevella, L Szigeti, A Veres: A korszerű fermentációs kutatás néhány problémája, Budapest: Akadémiai Kiadó, 296 p. (A kémia újabb eredményei) type of document: Book/Monography language: Hungarian
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| Number of independent citations to these publications: | 8 |
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